Fancied some comfort food for lunch.
as I needed to eat some turkey from the fridge, and I had breadcrumbs I thought fried turkey..
Just cut the turkey into odd strips and then dipped in egg, and the breadcrumbs and spice mix, fried for 3 minutes (olive oil & butter) then finished in the oven… and it turned out well… Yum… with some potatoes and spinach warmed though….
[flickr]photo:3413730187[/flickr]
FYI the spices included BBQ seasoning, Ras al Hanout and something else which Iam not going to divulge as it’s the sheddies secret wossname.